Saturday, January 21, 2012


Talk about an easy treat to make; this is it!

Plump strawberries with leaves attached.
Semisweet chocolate chips
Coarsely chopped pecans

Wash berries and dry on paper towels.
Place the chopped pecans in a small bowl.
Place chocolate chips in microwave.  Microwave 1 minute, stir, and continue to microwave in 30 second intervals, stirring after each.  As soon as chocolate is melted, dip the strawberries halfway up in the chocolate.  Immediately dip into the pecans.  Lay out on waxed paper to dry.

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