Friday, September 28, 2012


1/2 cup good grade honey
1 jar (12-oz) cherry preserves

Combine the ingredients in a small bowl and stir until well blended.  This will make about a cup and a half of cherry honey that may be stored in the refrigerator in a jar or other air-tight container.

This honey is gread on biscuits, Engish muffins, bagels, pancakes, etc.

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