Monday, December 17, 2012

PIE CRUST MADE WITH PECANS

1 cup chopped pecans
1 1/2 sticks butter, softened
1 cup all-purpose flour
1/2 cup whole-wheat flour
2 tbsp sugar

Preheat oven to 325 degrees.

Combine all ingredients together and press into a 9-inch pie pan. 

Bake at 325 degrees for 20 minutes.

Allow to cool completely before filling.

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