Tuesday, January 1, 2013

GOOEY BUTTER CAKE

This recipe was given to me by family friends years ago.

1 box (2-layer size) yellow cake mix
1 stick butter
3 eggs
1 box (1 lb) powdered sugar
1 (8-oz) brick cream cheese

Mix the cake mix, butter, and 1 egg together; press into the bottom of a 9 x 13-inch baking pan.

Mix the powdered sugar, cream cheese, and remaining 2 eggs together and beat well until smooth.  Pour the mixture over the cake mix batter and bake at 350 degrees for 40 minutes.  Allow to cool before cutting.

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