Saturday, December 7, 2013
PECAN PIE BROWNIES
This is a recipe from Mr. Food's website.
1 (18.3-ounce) package brownie mix
1/2 cup light corn syrup
3 tablespoons butter, melted
1 teaspoon vanilla extract
1/4 cup light brown sugar
1 cup chopped pecans
Preheat oven to 350 degrees F. Coat a 9- x 13-inch dish with cooking spray.
In a large bowl, prepare brownie mix according to package directions. Pour into prepared baking dish. In a medium bowl, combine corn syrup, butter, vanilla, brown sugar, and pecans; mix well. Drop the pecan mixture by spoonfuls into the batter.
Bake 35 to 40 minutes or until toothpick inserted in center comes out dry. Cool, then cut into squares.