Saturday, December 7, 2013

PECAN PIE BROWNIES

This is a recipe from Mr. Food's website.

  • (18.3-ounce) package brownie mix
  • 1/2 cup light corn syrup
  • 3 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 cup light brown sugar
  • 1 cup chopped pecans

  • Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
     
  • In a large bowl, prepare brownie mix according to package directions. Pour into prepared baking dish. In a medium bowl, combine corn syrup, butter, vanilla, brown sugar, and pecans; mix well. Drop the pecan mixture by spoonfuls into the batter.
     
  • Bake 35 to 40 minutes or until toothpick inserted in center comes out dry. Cool, then cut into squares.

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