Wednesday, April 23, 2014

ORANGE-LEMON PUNCH

1 can (12-oz) frozen orange juice concentrate
5 cups cold water
1 packet (makes 2-qts) Crystal Light Lemonade drink mix
1 liter club soda
1 navel orange, thinly sliced for garnish

In a 2-quart pitcher, add the orange juice concentrate, water, and Crystal Light together and stir until the mix is totally dissolved. Refrigerate at least 30 minutes.

Before serving, pour the orange mixture into a punch bowl and stir in the club soda. Float the orange slices on top.


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