8 large marshmallows
1 pint vanilla ice cream
1/4 cup milk
1 tsp vanilla extract
Pinch of salt
Place marshmallows on a piece of aluminum foil and broil, turning, until browned.
Blend ice cream, milk, vanilla, salt and 6 of the marshmallows until of milkshake consistency.
Pour contents into two glasses and top each with one of the remaining marshmallows.