Monday, March 27, 2017


2 cups sugar

1/2 cup milk
4 tbsp peanut butter
1 tsp butter
2 tbsp dark corn syrup
1 tsp vanilla
1/2 cup finely chopped walnuts

Mix the sugar, milk, peanut butter, butter, and corn syrup together in a large saucepan. Stir over low heat until mixture slowly comes to a boil. Boil until mixture forms a soft ball in cold water. Remove from the heat and beat until thick and creamy. Add vanilla and nuts. Beat until the fudge looks dull. Pour into a well buttered pan. Cut into squares when cooled.

Note: File Photo

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