This is an old recipe. It is from my vintage recipe collection. I imagine the two packages of frozen strawberries were when the frozen strawberries were packaged in the box like package rather than the bags they are now.
3 c. flour
1 tsp. soda
1 tsp. salt
3 tsp. cinnamon
2 c. sugar
2 pkg. frozen strawberries, thawed
4 eggs, well beaten
1 1/4 c. oil or melted shortening
1 1/4 c. chopped pecans
Sift dry ingredients together into a large bowl and make a well in the center. Mix remaining ingredients and pour into the well. Stir just enough to dampen all ingredients and pour into 2 greased loaf pans. Bake at 350 degrees about 1 hour.
1 tsp. salt
3 tsp. cinnamon
2 c. sugar
2 pkg. frozen strawberries, thawed
4 eggs, well beaten
1 1/4 c. oil or melted shortening
1 1/4 c. chopped pecans
Sift dry ingredients together into a large bowl and make a well in the center. Mix remaining ingredients and pour into the well. Stir just enough to dampen all ingredients and pour into 2 greased loaf pans. Bake at 350 degrees about 1 hour.
file photo
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