MINTY MALLOWS

1 can (14-oz) sweetened condensed milk
1 pkg (10-oz) Nestle Toll House mint-chocolate morsels
2 cups miniature marshmallows
1 cup coarsely chopped pecans or walnuts

In top of a double boiler, combine milk and morsels over hot but not boiling water. Stir until the morsels are melted and mixture is smooth.

In a large bowl, combine the marshmallows and nuts. Stir in the chocolate mixture; mix well.

Spread mixture into a lightly buttered or sprayed pan. Chill until firm (about 20 minutes). Cut into small squares.


Yield: 1 1/2 lbs

Note: This is a Nestle recipe and photo.