This recipe is from my friend Patti Crane who is an excellent baker.
I stick butter
1 cup of water
3/4 cup peanut butter ( I use creamy)
1/2 cup oil
2 cups sugar
2 cups flour
2 eggs beaten
1 tbsp vanilla
1/2 cup milk
1 tsp. baking soda
Bring butter, water, peanut butter, and oil to a boil. Set to cool. Mix together sugar, flour, eggs, vanilla, milk and baking soda. Add to first peanut butter mixture. mix well. Pour into cupcake pans and bake at 375 degrees for 20 minutes or until toothpick comes out clean....it makes 30 cupcakes.
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