MACADAMIA NUT PIE

1 deep dish 9" pie shell

3 eggs

1 cup granulated sugar

1 1/2 tbsp flour

1/3 cup butter, melted

1 cup dark corn syrup

1 1/3 cups Macadamia nut bits

1 tsp vanilla extract

Preheat oven to 400 degrees.

In a mixing bowl, combine eggs, sugar, flour, butter, corn syrup, nuts and vanilla. Pour mixture into the unbaked pie shell and bake at 400 degrees for 15 minutes. Reduce temperature to 350 degrees and bake another 40-45 minutes until golden brown.

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