Wednesday, May 13, 2020

COPYCAT ORANGE JULIUS

1 can (6-oz) frozen orange juice concentrate, thawed
1 cup water
1 cup whole milk
1 tsp vanilla extract
1/4 cup powdered sugar
1/4 cup granulated sugar
1 cup ice

Mix juice concentrate with water in a large measuring cup or bowl; transfer to a blender. Add the milk, vanilla, sugars and ice.

Blend until smooth and frothy.

Yield: 4 glasses
file photo

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