One of my old high school friends, Patti Crane, shared this recipe with me several years ago. Yummy!
Peanut Butter Cup Brownies…
Bring to boil:
1 cup butter
1 cup water
2 Tbsp cocoa
Remove from heat; let cool.
In a bowl mix in with cocoa mixture:
2 cups sugar
1 tsp soda
2 cups flour
½ cup buttermilk
½ tsp salt
1 tsp vanilla
2 eggs
Preheat oven to 350 degrees F. Spray or grease 40 mini-muffin cups. Spoon batter evenly into muffin cups, about 1 heaping teaspoon in each.
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