2 cups fresh blackberries OR unsweetened frozen, thawed
1 cup fresh lemon juice
1 cup sugar
4 cups cold water
In a blender, combine the blackberries, lemon juice, and Splenda; process until smooth, stopping to scrape down the sides.
Press the blended mixture through a sieve or strainer into a pitcher. Throw out the solids left in sieve. Stir in the water.
Serve over ice cubes.
1 cup sugar
4 cups cold water
In a blender, combine the blackberries, lemon juice, and Splenda; process until smooth, stopping to scrape down the sides.
Press the blended mixture through a sieve or strainer into a pitcher. Throw out the solids left in sieve. Stir in the water.
Serve over ice cubes.
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