1 cup butter, softened
1 cup vegetable oil
1 cup sugar1 cup powdered sugar
2 eggs
1 tsp vanilla extract
4 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp cream of tartar
Preheat oven to 375 degrees.
Beat the butter, oil, and both sugars together in a large bowl; beat in eggs until well blended. Beat in vanilla extract.
Combine the flour with the baking soda and cream of tartar; gradually beat into the egg mixture.
Drop dough by teaspoonfuls (not rounded) onto ungreased cookie sheets. Bake at 375 degrees 8 to 10 minutes until lightly browned. Remove cookies to wire racks to cool.
Yields approximately 5 dozen cookies.
Note: File Photo
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