12-oz can frozen pink lemonade
6-oz can frozen orange juice
3 cups water
10-oz package sliced frozen sliced strawberries, mostly thawed
2-liter bottle of chilled ginger ale
In a large bowl or container combine the pink lemonade with the orange juice, water and strawberries. Mix until strawberries are completely thawed. Place the mixture in the refrigerator until serving time. To serve, remove from the refrigerator and pour into a punch bowl. Slowly add the ginger ale into the punch bowl, stirring to mix. Add lemon slices for garnish if desired. Below is a file photo, not this exact recipe.
3 cups water
10-oz package sliced frozen sliced strawberries, mostly thawed
2-liter bottle of chilled ginger ale
In a large bowl or container combine the pink lemonade with the orange juice, water and strawberries. Mix until strawberries are completely thawed. Place the mixture in the refrigerator until serving time. To serve, remove from the refrigerator and pour into a punch bowl. Slowly add the ginger ale into the punch bowl, stirring to mix. Add lemon slices for garnish if desired. Below is a file photo, not this exact recipe.
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